In 100 g (Grams) of Beef, variety meats and by-products, liver, cooked, braised there is 0 mg of Tocotrienol, gamma. Change amount

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Tocotrienol, gamma

Tocotrienol, gamma is a nutrient present in many other foods. The below table lists foods high in Tocotrienol, gamma other than Beef, variety meats and by-products, liver, cooked, braised.

Cookies, gluten-free, lemon wafer	4.79 mg
Glutino, Gluten Free Wafers, Lemon Flavored	4.79 mg
Margarine-like spread, SMART BALANCE Omega Plus Spread (with plant sterols & fish oil)	4.29 mg
Popcorn, microwave, regular (butter) flavor, made with palm oil	4.15 mg
Bread, paratha, whole wheat, commercially prepared, frozen	3.36 mg
Soup, ramen noodle, chicken flavor, dry	3.3 mg
Soup, ramen noodle, any flavor, dry	3.29 mg
Soup, ramen noodle, beef flavor, dry	3.28 mg
Cookies, sugar wafers with creme filling, regular	3.2 mg
Nuts, pistachio nuts, dry roasted, without salt added	3.14 mg
Nuts, pistachio nuts, dry roasted, with salt added	3.14 mg
Salami, dry or hard, pork, beef	3.04 mg
Spices, chili powder	2.85 mg
Margarine-like spread, SMART BALANCE Regular Buttery Spread with flax oil	2.81 mg
Cookies, sugar, commercially prepared, regular (includes vanilla)	2.62 mg
Wasabi	2.4 mg
Sauce, peanut, made from peanut butter, water, soy sauce	2.28 mg
Cookies, chocolate chip, commercially prepared, soft-type	2.27 mg
Margarine, margarine-like vegetable oil spread, 67-70% fat, tub	2.04 mg
Snacks, peas, roasted, wasabi-flavored	1.95 mg

Beef, variety meats and by-products, liver, cooked, braised

Beef, variety meats and by-products, liver, cooked, braised is a type of Beef Products. The most significant nutrients in Beef, variety meats and by-products, liver, cooked, braised are listed below.

Water	58.81 g	58.81%
Energy (calorie)	191 kcal
Energy (joule)	801 kJ
Protein	29.08 g	29.08%
Total lipid (fat)	5.26 g	5.26%
Ash	1.74 g	1.74%
Carbohydrate, by difference	5.13 g	5.13%
Fiber, total dietary	0 g
Sugars, total	0 g
Calcium, Ca	6 mg	0.01%
Iron, Fe	6.54 mg	0.01%
Magnesium, Mg	21 mg	0.02%
Phosphorus, P	497 mg	0.50%
Potassium, K	352 mg	0.35%
Sodium, Na	79 mg	0.08%
Zinc, Zn	5.3 mg	0.01%
Copper, Cu	14.283 mg	0.01%
Manganese, Mn	0.356 mg
Selenium, Se	36.1 µg
Vitamin C, total ascorbic acid	1.9 mg

Nutrients in Beef, variety meats and by-products, liver, cooked, braised